"It is the morning of September 19th as I start this. An
important day in our household! Today is 10 years since our daughter, Kerianne,
and her hubby Miguel were wed! Congratulations on 10 years guys! Miguel
celebrated by having his appendix out on Tuesday! Such fun. And it is also our
grand daughter Aria's 6th birthday! Happy birthday sweetie, and we will see you
next week!
A week today our Irish adventure is done, and it will be back to
reality. Oh well, such is life.
We were blessed with exceptional weather for
our full day in Galway. Spent the day walking around the old part of the city,
the Latin Quarter, with it's nice
pedestrian walkways and wee lanes with cobbled streets. There is part of an old
castle that has been made into a bank. There are musicians set up and playing
traditional and other music on the street.
The bars and pubs have brightly
coloured hanging baskets hanging outside, and big planters of flowers line the
streets. We come upon a jewellery store
selling Claddough rings. I have always been interested in the story of the
ring, and they have a little video telling the story. Claddaugh was a fishing village right outside
the then walls of Galway city (350 or so years ago).
Richard Joyce, a fisherman
who was engaged to be married, was captured at sea by pirates and sold into
slavery in Algiers. He was bought by a jeweller, who taught him his trade, and
he was there for several years. Richard
was encouraged to enter something he had made in a contest that would bring the
winner a bag of gold. Richard thought of his love back in Ireland, and
fashioned a ring, with 2 hands (friendship) holding a heart (love) with a crown
above (loyalty and fidelity). He won the contest, and was able to buy back his
freedom and go back to Ireland, where Mary was still waiting for him.
The
Claddaugh ring is often still used for wedding rings to this day. What remains
of the village is just across the canal from Galway proper. Only 1 building
remains, the others having been demolished in the early 1900's.
We spent some
time in the Galway museum, which told the story of the Claddaugh, the fishing
and whaling industries, the battles with
the Spanish Armada, (hence the Latin Quarter and the Spanish Arch in the bits
of the old wall that are still left).
It was such a lovely warm and sunny day
that we took a walk along the bay, waiting for the sunset.
Another favourite
song of mine begins with "If you ever go across the sea to Ireland, then
maybe at the closing of your day, you can sit and watch the moon rise over Claddaugh,
and see the sun go down on Galway Bay." Well now I can say that I have
done that.
On Wednesday we head west along the coast line to a small village
about 15km from the city that has a grand collection of craft places-a basket
maker, weaver, glass jewellery , soap, textiles, you name it. Hugh is totally
bored while I do a bit of retail therapy, but he finds a lovely little dog
named Maisie, (who belongs to the lady in the weaving shop) to while away the
time.
Then we visit the remains of an old castle, not a famous one, and thank
god not a tour bus in sight! It is in a lovely little village, with it's own
moat from the river going by, surrounded
by green pasture full of horses, and a golf course! A tranquil spot to enjoy
for a bit. After that it is back to the N59 to Clifden, a seaside resort town
out on the Connemara coast.
A brief stop for our soup lunch, and then a visit
to the Connemara National Park, where we learn a whole lot about peat (or Turf,
as the locals call it) bogs and their importance in many years of providing
heat in the winter. This is the area of the country that still has peat bogs,
and the national parks are trying to preserve it as so much of it has been
destroyed already. I have read about these peat fires in many books, but didn't
realize it was still in use today. We actually drive by places where we see men
stacking and drying the pieces of peat.
The country here is different from the
rolling green hills. The peat bogs are flat, dull brown with tufts of grasses.
There are hills in the distance, the Maumturk Mountains. Along the coast there
are oyster and mussel farms in the water. The roads are narrow, twisty, and
frequently lined with sheep grazing at the roadside. This seems to be a
recurring theme! Drive with care!
Around 4:30 we reach our lodgings for the
night in Westport. A b and b fashioned from a house of about 150 years old.
Only 1 flight of stairs to go up, and chickens in the driveway, and a lovely
little walled back garden complete with ivy covered walls and apple trees.
Short walk into town takes us to a bar where they are setting up to play some
music, and we start chatting with a sweet old fellow (85 he says, didn't look a
day over 70!) from San Diego. Lo and behold the musicians play my song about
Galway Bay (see above!) which is lovely, and a couple of folks with marionette
puppets start the puppets dancing to the music. Would never see anything like
that at home! We stay listening to music too long, are really hungry, and have
to make do with a crappy burger and fries in an overly busy place with a hen
party and a birthday party happening and
not enough staff. Lesson learned.
Luckily the bed was probably the most comfy
one we have had yet, and they have all been pretty good, so that is saying a
lot!"
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